Farm Provisions

Just a great Experience! Thank you for amazing Service I received on my very first visit. I was greeted with a beautiful smile, everyone was very friendly. I ordered to go the Farm Hamburger and it was delicious and the fries were hot and crispy. Let me share with you that I don’t like pickles and forgot to ask for no pickles, but even them pickles were good and I ate them pickles for the first time. Thank you for the wonderful service! I Highly recommend this place!

I would like to give this restaurant a 4.5 but it does not allow for halves. We stopped here for a late lunch on our way to catch our flight in Phoenix. The best part of our meal was the cheese-chorizo fondue with artichokes and the delicious chocolate/cheese cake and refreshing lemon sherbet. The mushroom soup and Reuben sandwich were good but not the best we have had. Our waiter while pleasant lacked experience. It was an enjoyable experience overall.

Truly the most delicious meal and most attentive, kind service Ive had all year. Great vegan options. Prices are very fair for the serious quality you get. Bring extra cash, you’ll want to tip generously. Thank you for your hard work.

My friends and I decided to swing by this restaurant last night (11/9/25) without a reservation. We were warmly welcomed right away, and when we mentioned we didn’t have a reservation, the kind lady at the front didn’t hesitate to help us out, even though my friends and I look like we’re just out of high school 😂 Anyway, we managed to get seated in about 30 minutes. The service was fantastic; everyone was cheerful and didn’t feel like they were hovering over us. They gave us plenty of space and would quietly refill our water whenever we needed it. I (in the blue) was torn between the pork and the farm tacos, so I asked our waiter, and he suggested the heritage pork tenderloin. We got our food in about 10-15 minutes, but honestly, we didn’t even notice because they brought out the appetizer—smoked Gouda chorizo fondue—so quickly, which was absolutely amazing. Once we started eating our main courses, we were all thrilled with our choices. I can honestly say my pork tenderloin was absolutely exquisite; all the flavors worked so well together, and I was amazed at how good the food tasted after eating at ERAU’s Earhart dining hall for a couple of months. We were so happy with our experience that we’re already planning to come back for more.

Our meal today was the best I've ever had -at any restaurant or anywhere else- in my 49 years on this planet! I cannot recall any other restaurant experience where every single plate was perfectly done. Burrata SMOKED table side?! Whaaat?! They lifted the lid and it was smoking. And the pecans were smoked! Indescribable deliciousness. You absolutely have to try this. And the most splendid pork tenderloin I have ever had. Flavorful, thin, crispy. So perfectly prepared. I know I will never have pork tenderloin as good as this anywhere else. The service (super knowledgeable staff) was fantastic, the presentation and food was superb. The perfect mixture of flavors, etc. This is what a restaurant experience should be like. Except now I'm spoiled because the perfect restaurant (Farm Provisions) actually does exist. My only regret is that we were too full from eating their amazing food to sample the dessert. Too bad we live in Colorado, or we'd be eating here all the time and just going down the menu trying everything. We are so delighted with Farm Provisions and will look forward to going there every time we visit Prescott.