Tacos and Mariscos Panza Verde

If you’re looking for a spot that masters both the turf and the surf, Tacos y Mariscos Panza Verde is a must-visit. It’s rare to find a place that handles delicate seafood and hearty, slow-cooked meats with equal skill, but they’ve nailed the balance. Here’s the breakdown of the standout dishes: • Burrito Mar y Tierra (Surf & Turf): This is the heavy hitter. Packed with perfectly seasoned steak and succulent shrimp, it’s a flavor explosion. The steak provides that savory, charred depth while the shrimp adds a light, buttery sweetness. It’s massive, satisfying, and easily one of the best "land and sea" combos in town. • Quesabirrias with Consomé: These are a masterclass in texture. The tortillas are dipped in that rich chili oil and grilled until they have that signature crunch, filled with tender, shredded beef and gooey melted cheese. The consomé is the real deal—deep, aromatic, and perfect for dipping. Make sure you get every last drop. • Shrimp Tacos: For something a bit lighter but still packed with punch, the shrimp tacos are excellent. The shrimp are fresh and snappy, usually paired with bright toppings that cut through the richness of the other dishes. The Verdict Whether you’re craving the comfort of a cheesy birria or the fresh zing of coastal mariscos, Panza Verde delivers. It’s authentic, flavorful, and the portions definitely don't disappoint.

Excellent all around. The Auguachile mixta was perfect. Everything was so fresh along with the cucumber lime agua fresca as well. Would recommend for anybody near in the area wanting to try something new with seafood.

I recently visited this great spot and tried a few of their seafood dishes, and I was super impressed. The shrimp cocktail was a total standout, perfectly balanced in flavor, so I didn’t need to add a thing. The shrimp taco was also fantastic, especially with a bit of their salsa roja that just elevated everything. My boyfriend had a shrimp taco as well, and I tried a fish taco that was equally delicious. Plus, they served aguachiles that were really good. The only small note I had is that the tostadas they use are a bit different from what I’m used to, but that’s just a personal preference. And to top it all off, the customer service was great, making the whole experience even better. Definitely a spot I’d recommend if you’re a seafood taco fan!

Staff is super nice and the owner remembers you if you go back. I order at the window and they bring the food out and the presentation is nice. Haven’t ordered the whole menu yet but I love the quesabirria tacos are my favorite. Best quesabirria tacos in San Bernardino. Not the cheapest place to eat Mexican food but you get quality food here. Not my favorite Mexican restaurant in San Bernardino but definitely good and I come here to eat often. Highly recommended!

First time trying this new restaurant, and we were pleasantly surprised! The highlight of our visit was the amazing customer service from the older gentleman—he made us feel truly welcome. We ordered the birria tacos and carne asada fries. The tacos were crispy, flavorful, and perfectly cooked. The carne asada fries were just as impressive—the presentation was on point, and the cilantro tasted super fresh. Everything was delicious, and we’ll definitely be coming back!