Farmer & The Seahorse

The Buddha bowl was a bit too spicy. Quiche tasted really good. In general, good food.

The best thing about the restaurant is its very comfortable atmosphere. It has a “modern countryside + relaxed outdoor courtyard” vibe, with both indoor seating and an outdoor garden terrace. It’s great for meals with friends, weekend brunch, or dining with family. The dishes on the menu are all organic, and the restaurant is run by a renowned chef. Their specialties include egg dishes, toast, burritos, salads, sandwiches, seafood, and burgers—plenty of options to suit different tastes. This time, I ordered the lobster roll, and the portion was huge—super satisfying! The staff were also very attentive. It was windy and cold around noon, so they even turned on the heater for us. So if you’re not specifically looking for a fine-dining experience, this is definitely a place worth trying.

This was the choice to celebrate Heather's birthday and it was such a great place. We were there right when they opened and our server, Creed, was very attentive. I started with the salted maple latte. We shared the fig and ricotta toast, which I could have ate so many pieces of by myself. I had the Clafoutis and it came with a delicious salad. He had the lobster benny with salad and fries. And Heather went for the fried chicken with biscuits and gravy. Creed then brought us cookies for the birthday girl, which were just the perfect way to end the meal.

The atmosphere and service are great. A classy venue for professional events as well as a pleasure dining experience. Beautiful design, exterior and interior. The food that I have experienced here is not up to par with the rest of the establishment. I expect better chopped vegetables, nicer plating and a goggles lever of flavor. There is definitely room for improvement on food front. The rest is great. I recommend it as an experience, but take a look at the menu beforehand and don’t expect too much. A decent meal, just not top notch.

Came here based off a recommendation from my best friend and had a wonderful brunch at Farmer & Seahorse. The meal was delicious and the service was friendly. The ambiance of the restaurant is excellent with an outdoor setting and an adjacent field where kids can play the games they have set up there. The Mediterranean Shrimp salad was absolutely outstanding and according to the waitress is a very popular choice. I recommend it highly. The pastry basket was good but not what we expected. Son ordered the steak and eggs fish and enjoyed it while my youngest got the French toast off the kids menu. Parking is super easy here and their parking lot is large and has many spots for parking. Overall had a wonderful brunch here before heading to Torrey Pines to burn off some of the calories. 5 stars and two thumbs up for Farm and The Seahorse!