Con Amor
Con Amor — pulled live from Google Places.
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Google Reviews
(from Google)From the moment we walked in the service was top tier. The drinks and food menu did not disappoint. It was a pleasant surprise to see a selection of Mexican wines as well as balanced tequila and mezcal cocktails. The food is authentically Mexican and delicious. My photos do not do justice to the steak enchiladas and tetelas that we ordered.
Love this place so much!! The food was fantastic and the soft serve margarita is one of the most unique and fun drinks I’ve ever had. Grace gives the best service! I recommend sitting at the bar.
Service was phenomenal. Food & Drinks were good but overall pricey. Guac was $15 and you get the smallest amount with an XL tray of chips which was very disappointing. Enchiladas were delicious and filling but you’re paying so much more to add any meat. Steak was good, but nothing crazy. It was pretty busy so would recommend a reservation if you want to sit inside
We wanted a different Mother's Day celebration, and certainly we did. The drinks were refreshing, and the atmosphere was pleasant. The brunch was spectacular. Our server, Macy, gave us suggestions for food and drinks. She was very attentive and courteous. The restaurant decoration is vibrant and festive. We will definitely go back again!
We stopped into Con Amor for happy hour and had such a fun experience overall! We started with the salsa trio, which came with three different salsas,the pineapple was definitely my favorite. It had the perfect balance of sweet and heat. From the happy hour menu, we ordered a few drinks. The La Esmeralda was so good, and the Flor de Coco rum cooler was refreshing and flavorful. We also tried their unique concept of masacini. While it was interesting, the pork belly didn’t really stand out to us, we honestly questioned whether it was in there or not. I got the tetelas and absolutely loved them. I’m obsessed with the beef and cilantro crema! We also tried the chicken tacos, which were delicious and packed with flavor. For dessert, we had something kind of like a flan, but a little different, interesting and a nice way to end the meal. I would definitely go back to check out more of the happy hour options (Tuesday–Friday, 3pm–6pm). Overall, it’s a great spot with standout flavors, especially the pineapple salsa and the tetelas!