Pour Fellows
Pour Fellows — pulled live from Google Places.
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Google Reviews
(from Google)Best cheese steak I've had in grand junction so far! Girlfriend loved the grilled cheese as well, definitely one of our favorite restaurants.
We have been here twice now, first time was just for drinks and to check the place out. The overall first impression made us come back again! The waiter/bartender was great and the Jalapeno Margartia was on point! Tonight we came for dinner and left with an overall impression that we will return in the near future. The shrimp and grits were phenomenal! The egg rolls were spectacular! The meatloaf was good, and the garlic smashed potatoes did not disappoint! The mac and cheese was the only complaint, it is dry and tasteless. Overall take away.... we will be back! Oh, and our waiter was on point, attentive, and personable! Definitely will be back.
I'm not one to order a grilled cheese at a restaurant, but the grilled cheese and the tomato soup here is incredible and the only thing I order! Food is great and the atmosphere nice.
The food was nothing to write home about. Very basic, not really unique. Deviled eggs appetizer was good, drinks were average, hamburgers were mainly grease. Despite there not being a lot of people, food took a very long time to come out and we ended up staying much longer than we would have liked. Overall would probably not eat here again. Our server was very nice though!
Great experience. Went twice over the holiday weekend. Great happy hour selections. We shared the meatloaf sandwich with fries, bone-in chicken wings, fried pickles, and Devil's Eggs. 5 stars for everything except the deviled eggs. The meatloaf sandwich was filling. I'm glad we shared. You get a BBQ sauce on the side for dipping. The BBQ, although flavorful, seemed to be straight out of a KC Masterpiece jar. The side of fries were crispy and plentiful. The chicken wings were breaded with a crispy outer layers and so saucy, and we tried the teriyaki and buffalo flavors. The fried pickles were a hit! You get a huge portion with ranch on the side. The Devil's Eggs fell flat. Great concept, but the battered and fried egg white shell was chewy and tough. However, the filling piped on top was creamy and garnished with bacon. We also expected the eggs to be spicy, maybe a cayenne pepper kick, but no. Beer selection was huge! Servers were attentive. Basketball games on the TVs. Thanks for having us. We will be back.