Vin'us

Came here last year. This time I found food is overpriced and not the best quality or tastiest. The. Greek salad had romaine but no cucumbers or tomatoes. The wedge salad had romaine but no wedge. Two of the dishes we wanted were not available. The soup was salty. Charged us $5 for bread. Mac and cheese croquettes were good as were the baby back ribs. Service was good. But would not come back or recommend.

Overrated, the food was bland. We ordered the chicken breast and it wasn’t seasoned. Terrible. The truffle fries were overcooked. The charcuterie board was underwhelming. The corn beef / sweet plantain dumplings were not horrible but they did not taste like corn beef or sweet plantains. The pork belly bao buns were ok. The wine was good. The food was way to expensive for its quality. My family and I enjoy going out to eat and we gladly pay the bill when the quality of the food meets the standards. The food did not meet our expectations and we are extremely disappointed. We will not attend this restaurant again. Service was excellent it was such a shame that the food was not the same, if not we would’ve been regulars.

Update 05/2025: I double down on my first review of this restaurant. Great service, excellent food and a cozy ambiance. I went the other day with my wife for our anniversary. Even though I arrived almost 30 minutes before closing the service was top notch, never rushing us in any way. This time I ordered 4oz of Japan Kobe A-5 ($25.99/oz). Expensive, but well worth it. Little juicy pieces of heaven. So creamy. I also ordered the 35-days dry aged 20oz NY. Absolutely great as well! I never eat rice with my steaks, ever. But this time I made an exception. Their criollo fried rice is so good. You have to tried. As a dessert I always order something that it is not easily available at any local restaurant, the Baked Alaska. The brownie they serve is so wicked good. Is it expensive, yes! Is it worth it, yes! Previous review - Excellent food, great service and good ambience. A little noisy but great overall experince. Steaks, appetizers and sides were delicious.

We have been several times in this restaurant and the services is consistently great, they have a very good wine selection with the good prices, the ambience is cozy. We love the butter that they prepare for the meat. You can ask for an external grill to prepare your meat if you want to cook it a little bit more or if you are sharing it and one of you like more cooked than the other you can cook the other half of the meet!

The restaurant is conveniently located within the Mall of San Juan, my wife love the location. Although we arrived without a reservation, we were seated within about 30 minutes. The appetizers were excellent, and while the main courses took around 40 minutes to arrive, they were well-prepared overall, especially my wife's dish, a lo mein with duck. My meat was a bit tough, but vegetables were excellent, the drinks were outstanding especially the mojito. The service from our waitress was also commendable.